Tea Bar

SPECIALTY TEA DRINKS
Mojteato $4.85
A cool breeze of the islands. The intensity of matcha (Japanese green tea powder) is paired with the effervescence of lime, mint and sparkling water. Our best seller!

Matcha Tea Shot $1.85
Made from actual powdered green tea leaves, this ancient technique is unmatchable when you are in need of a serious dose of antioxidants and smooth energy.

Powerhouse Matcha Latte $4.85
Definitely a Sana Vida favorite! This is a superfood for endurance. A power packed mix of Greens Today Powerhouse Formula with Matcha Green Tea, Chai spices and almond milk. Great as a meal in itself or an energy boost before or after exercise. Each drink is packed with antioxidants, protein, calcium, greens, fiber and much more!

Yogi Tea (Homemade Chai Tea) $3.85
A Sana Vida Signature Blend of fresh ginger, black peppercorn, cardamom, cloves, and cinnamon. After a long steep, these ingredients are blended with and aged Pu Ehr Black Tea, almond milk and agave nectar. A spicy and soothing treat not to be missed! Served hot or cold.

Teana Colada $4.85
A tropical creamy blend of pineapple, coconut milk, white tea, agave nectar with hints of ginger and Mandarin citrus.

EVERYDAY ICED TEAS
Traditional Black Iced Tea $2.55
Extremely high quality black tea leaves picked from Yunnan's Antique Tea Trees. Some of these trees are over 100 years old. Its smooth, malty-sweet flavor won "Best Black Iced Tea" at the World Tea Expo.

Hibiscus Iced Tea $2.55
Caffeine-free and antioxidant rich; refreshing blend of hibiscus, rooibos, and tropical fruits.
Additional Iced Teas - Price Varies
Any of our loose leaf teas can be prepared as an iced tea. Please be patient, brewing time is 5-7 minutes and well worth the wait!

AYURVEDIC HEALING BLENDS served hot
Pitta Reducing Tea $2.55
Traditionally recommended for persons with excess body heat, strong digestion, warm blooded, sharp minded, passionate, easily prone to anger and sensitive to light and heat.

Vata Reducing Tea $2.55
Traditionally recommended for persons with dryness, cold hands or feet, sensitive digestion, nervousness and hard to gain weight.

Kapha Reducing Tea $2.55
Traditionally recommended for persons who have a hard time losing weight, weak digestion, slow metabolism and sluggishness.

COFFEES

French Pressed Organic Coffee $2.55
Freshly made when you order. Specify strong or medium brew.

Yogi Coffee $2.55
Whole organic soybeans plus chicory. 100% Caffeine free, contains no coffee. Smooth creamy blend mixed with agave and almond milk.

Organic Espresso $2.95
A 2 oz shot of our robust and caramelly rich espresso.

Caffe Americano $2.95
Full bodied organic espresso with water, true to European style.

Cappuccino $3.65
Organic espresso with steamed milk and a layer of creamy froth.

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ORGANIC & FAIR TRADE LOOSE LEAF TEA
Wonderful selection of teas. All are priced differently per cup.

BOTANICAL TEAS
Sana Vida Signature Hibiscus $7.00 oz / $2.55 cup
Refreshing blend of hibiscus, lemongrass and notes of passion fruit, citrus and cooling herbs. Best iced.
Water: 212°F / Leaves: 1 tablespoon / Infusion Time: 5–7 minutes

Lemon Spice $6.00 oz / $1.75 cup
Based on an ancient Ayurvedic cold and flu remedy, the swirling aromas of rain forest spices, citrus and sweet sacred basil enliven the senses and strengthen the system.
Water: 212°F - Boiling / Leaves: 1 tablespoon / Infusion Time: 4–5 minutes / Ingredients: Cardamom, Lemongrass, Licorice root, Ginger, Black pepper, Lemon myrtle, Peppermint and
Natural essential oils of basil and lime.

WHITE TEAS
Mandarin Citrus $8.00 oz / $3.25 cup
Smooth and refreshing Jasmine scented white tea hand blended with Australian lemon myrtle leaf and
mandarin orange to create a fresh citrus taste balanced with a complex flowery aroma.
Water: 185°F / Leaves: 1 tablespoon / Infusion Time: 4–6 minutes / Ingredients: White tea, Lemon myrtle, Natural flavors of orange and grapefruit and jasmine flowers.

White Peony $7.00 oz / $2.25 cup
White Peony (Bai Mu Dan) is the most common style of traditional white tea and consists of two tealeaves and a silvery bud. Prized for its smooth, sweet flavor and slightly woody,
toasted aroma.
Water: 185°F / Leaves: 2 tablespoons / Infusion Time: 3–5 minutes / Ingredients: Organic white tea. / Origin: Fujian, China.

GREEN TEAS
Jasmine Pearls (2008 World Champion Tea) $11.50 oz / $3.75 cup
The most tender green tealeaves and silvery down-covered buds are hand rolled into small pearls and naturally scented with the essence of fresh jasmine blossoms.
Water: 180°F / Leaves: 1 tablespoon / Infusion Time: 3–4 minutes / Ingredients: Green tea and Jasmine flowers. / Origin: Fujian, China.

Jasmine Green $7.00 oz / $2.25 cup
Organic green tea blended with fresh jasmine blossoms by a traditional tea scenting process, to impart a sweet and soothing fragrance in every cup.
Water: 180˚F / Leaves: 1 tablespoon / Infusion Time: 3–4 minutes / Ingredients: Green tea and Jasmine flowers. / Origin: Hubei, China.

Orange Blossom $8.00 oz / $3.25 cup
A refreshing and floral blend of green teas with sweetly-scented blossoms, lemongrass and tropical citrus fruits.
Water: 180°F / Leaves: 1 tablespoon / Infusion Time: 3–4 minutes / Ingredients: Green tea, Lemongrass, Osthmanthus flowers, Lemon myrtle, Natural essential oils of orange, lime and
tangerine.

Moroccan Mint $7.00 oz / $2.25 cup
A premium version of a classic blend of peppermint and floral scented Chinese green tea enjoyed throughout the world.
Water: 195°F / Leaves: 1 teaspoon / Infusion Time: 3–4 minutes / Ingredients: Green tea, Peppermint leaves and Jasmine flowers.

Ancient Emerald Lilly $8.00 oz / $3.25 cup
Hand harvested from Yunnan's old growth forest tea trees. Balanced with aromatic notes of wild flowers and toasted pine nuts. Tea from ancient tea trees contain
a higher content of polyphenols and antioxidants than other green teas.
Water: 180°F / Leaves: 1-2 tablespoon / Infusion Time: 4–5 minutes / Ingredients: Green tea.

Green Earl Grey $7.00 oz / $2.25 cup
Blend of Japanese Sencha and scented with oil of bergamot, a fruit resembling an orange found in Tropical Climates. Not Forgiving if over-steeped.
Water: 195°F / Leaves: 1 Tablespoon / Infusion Time: 2–3 minutes

Japanese Genmaicha $7.00 oz / $2.25 cup
A perfect combination of high-grade bandha green tea leaves and lightly roasted, popped brown rice blended to create a tea that is rich and almost brothy with a delightful
sweetness on top of its nutty character that can be enjoyed throughout the day and through multiple infusions.
Water: 160°F / Leaves: 1 teaspoon / Infusion Time: 1.5 - 2 minutes / Ingredients: Green tea and Roasted brown rice.

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OOLONG TEAS
Jade Oolong $8.00 oz / $3.25 cup
A lightly oxidized oolong tea from the mountainous region of Nantou, Taiwan, that creates a smooth golden green infusion with a flowery aroma, brisk flavor, smooth body and
fruity finish enjoyed by most green tea lovers.
Water: 195°F / Leaves: 1 teaspoon / Infusion Time: 3–4 minutes / Ingredients: Oolong tea. / Origin: Nantou, Taiwan.

Amber Dragon $8.00 oz / $3.25 cup
A darker oxidized oolong with a character similar to Darjeeling black tea with silvery-white tips and tender leaves that extol notes of ripened fruit and honey.
Water: 195°F / Leaves: 1 teaspoon /Infusion Time: 3-4 minutes

Iron Goddess of Mercy $8.00 oz / $3.25 cup
The most famous of oolong teas. A light and golden amber infusion with a smooth body and sweet finish. Possesses an aroma reminiscent of baked grain and apricot.
Water: 200°F / Leaves: 1 teaspoon /Infusion Time: 3-4 minutes

Rose Oolong $8.00 oz / $3.25 cup
Rose Oolong Tea is produced by scenting Oolong tea repeatedly with fresh rose petals. Rose Oolong Tea produces a strong rose smell with oolong floral undertones
and a liquor of a pale yellow. The taste is initially rose, but quickly blends into a mild oolong floral flavor. A beautiful calming blend.
Water: 195°F / Leaves: 1 teaspoon /Infusion Time: 5 minutes

Milk Oolong $8.00 oz / $3.25 cup
Like spring time irises and slightly caramelized sweet cream. This rare tea can only be harvested during times of sudden temperature drops that produces a milky sap on the
leaves. High floral notes balanced with buttery overtones.
Water: 195°F / Leaves: 1 teaspoon /Infusion Time: 5 minutes

BLACK TEAS
Darjeeling $8.00oz / $3.25 cup
Often called the "Champagne of Teas," this second flush tea is from high altitude garden of Namring/Gopaldhara Estate Vintage, known for their muscatel teas.
Water: 212˚F - Boiling / Leaves: 1 teaspoon / Infusion Time: 3-5 minutes

Lavender Earl Grey $7.00oz / $2.25 cup
A contemporary version of a classic blend developed in French tea salons, by adding lavender to complement the sweet citrus and full-bodied flavor of classic Earl Grey.
Water: 212˚F - Boiling / Leaves: 1 teaspoon / Infusion Time: 4 minutes / Ingredients: Black tea, Lavender flowers, Natural essential oils of bergamot and lavender.

Golden Yunnan $7.00oz / $2.25 cup
A deeply flavored infusion with notes of peppery spice, chocolate, sweet raisin and malty finish.
Water: 212˚F - Boiling / Leaves: 1 teaspoon / Infusion Time: 4 minutes

Lapsang Souchang Superior Smoked $6.00 oz / $1.75 cup
A China specialty from Fujian province. The finest black tea is smoked over wood logs. Intense smoky flavors. Great to cook rice with!
Water: 212˚F - Boiling / Leaves: 1 teaspoon / Infusion Time: 3-5 minutes

Monks Blend $8.00 oz / $3.25 cup
A mellow blend of Indian Darjeeling, Assam and Nilgiri and Chinese Keenum teas.
Water: 212˚F - Boiling / Leaves: 1 teaspoon / Infusion Time: 3-5 minutes

CHAI TEAS
Masala Chai $6.00 oz $3.75 cup(seasonal)
A robust and full flavored black tea blended with traditional Indian Masala spices. Masala Chai should be brewed strong and served sweet with steamed milk and sugar.
Water: 212°F - Boiling / Leaves: 1 tablespoon / Infusion Time: 5 minutes, then sweeten + add milk to taste / Ingredients: Black tea, Cardamom, Ginger, Cinnamon, Clove and Black pepper.

PU EHR TEAS
Ancient Pu Her Maiden $8.00 oz $3.25 cup
A rare organic pu-erh with a dark black medium leaf that when infused creates a deep reddish-brown liquor that is earthy and nutty-sweet with hints of espresso and acorn.
Water: 212°F - Boiling / Leaves: 1 tablespoon / Infusion Time: 5–6 minutes / Ingredients: Yunnan pu-erh tea. / Origin: Yunnan, China.

MATE TEAS
Carnival Mate $7.00 oz $2.25 cup
A colorful blend of roasted mate, rooibos and corn flowers and coffee essence which creates a naturally sweet, toasty, floral and rich beverage that can stand proudly on its own or
could be served with milk and a little sweetener. Merges fantastically with agave nectar.
Water: 208°F / Leaves: 1 teaspoon / Infusion Time: 3 - 4 minutes / Ingredients: Roasted mate, Corn flowers, Rooibos, and Coffee Essence.

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